Ingredients: shredded cheddar cheese[I use "Emborg" brand(orange colour)]-250gm Butter - 1 tbsp Flour - 1 tbsp Fresh Milk - 125ml @ Half cupSour cream- 2 tbsp 1. Heat a non-stick pan. Melt butter and add flour. Mix well. 2. Add the milk and stir until thickened. 3. Enter the cheese and stir until cheese melts. 4. Enter the sour cream and stir...
